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You are here: Home / Breakfast Recipes / Jackfruit Idli Recipe

Jackfruit Idli Recipe

अक्टूबर 6, 2015 By Lakshmi

Ingredients for Jackfruit Idli Recipe in Hindi

चावल – 2 कप (Rice – 2 cup )
कटहल की प्यूरी – 1 कप (Jackfruit puree – 1 cup )
नारियल – 1 कप (कद्दूकस किया हुआ) (Coconut – 1 cup (grated) )
नमक- स्वादानुसार (Salt)
घी – 1 T spoon (Ghee)
गुड – 1 कप (कद्दूकस किया हुआ) (Jaggery – 1 cup (grated) )

How to Make Jackfruit Idli Recipe – विधि

★ चावल को धो कर 3 घंटे भिगो कर रखे.

★ अब चावल और नारियल को पीस लीजिये. चावल थोड़ा पीसने के बाद नमक, कटहल का प्यूरी, गुड डाल कर अवसक्ता अनुसार पानी डाल कर नार्मल इडली बैटर से थोड़ा गाड़ा पीस लीजिये.

★ अब कुकर में 2 गिलास पानी भर कर गरम होने रख दीजिये. अब इडली स्टैन्ड के खांचों में घी लगा कर मिश्रण को चम्मच से भरकर इडली स्टैन्ड के खांचों में डालिये. अब इडली स्टैन्ड कुकर में रख कर ढक्कन बन्द करके भाप में हीं 30 मिनट तक पकने दीजिये. गरमा गरम कटहल इडली तैयार.

Jackfruit Idli Recipe In English

★ Wash rice and soak them for 3 hrs.

★ Grind coconut and rice. After slightly grinding rice add salt, chopped onions, jaggery, sufficient water and grind. Batter must be bit thicker than normal idli batter.

★ Pour 2 glasses of water in cooker and keep it on stove for heating. Apply ghee to idli plate slots and fill them with idli mixture with a spoon. Keep idli stand in cooker cover it and cook with steam for 30 mins. Tasty Jackfruit Idli is ready.

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